Pasta Chips, Custard Oatmeal, and Doing Our Very Best To Stay Sane

First things first: You won’t get sick from touching a bag of S’noods! We’re also coming at you with custard oatmeal, holiday mash-ups, and the many sides of the TikTok creator fund.

the linkage:

• We have a lot of thoughts about S’noods, their origins, and the sweet kugel flavor. 
  

• Custard oatmeal is the new breakfast of champs around here. Erica’s recipe is from Life Around the Table, but there are a lot of fancier versions still.
  

• The Minnesota Zoo and Anchorage Bird Rescue also got in on the fun of ex-centric V-day fundraising. 
  

• A follow-up on produce drawer cold remedies, @dr.beachgem10 has thoughts.
  

• We found some comfort in Sarah Eckel’s "How I’m Staying Sane" installment of her Substack It’s Not Us

the sponsors (and promos!)

• Get your store running on Shopify and get a $1-a-month trial with our link.
  

• Welcome spring with Fast Growing Trees. Get 15% off your first purchase with the code ATHINGORTWO.
  

• Change your clothes with Nuuly and take $28 off your first month with the code ATHINGORTWO.
  

• Sleep better with Bearaby and use the code ATHINGORTWO for an exclusive 10% discount.

YAY.

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