A Thing Or Two We’re Doing Besides Seeking Some Spice (In Food And Life)
We are sick of cooking and of Zoom. Oh, you too? Then tune in for our podcast episode feat. two things we’re not over: condiments and other, less screen-time-y ways to keep up with friends. Also! If you were hoping for an A Thing or Two Instagram account some day, today’s the day.
erica’s things
Dubbing this “shrimp-curry bolognese” and intending that as a huge compliment.
Staring at my apartment walls…and asking the dim nooks if they want one of these.
Pouring my rings an it’s-five-o’clock-somewhere tipple of gin.
Reading the words “female-founded snack box." Clicking “add to cart” immediately.
Seizing this opportunity to see Phoebe Waller-Bridge perform live. AND WOW.
claire’s things
Taking all the lighting help I can get for the endless stream of Zooms.
Realizing that I’ve got a thing for Ethiopian music based on how often Mulatu Astatke (A+ working music) and Emahoy Tsegué-Maryam Guèbrou (A+ backstory) are soundtracking my days.
Accepting the new reality in which I have my regular hand sanitizer and my fancy hand sanitizer...which smells so good I legitimately look forward to using it.
Salivating over Clare Salvo’s food art—a red-lentil Lichtenstein, a Magritte you could eat, a vegan Vermeer!
Welcoming a little help in the kitchen from delicious newbies Omsom and Ipsa—the latter of which would make an excellent gift for new parents, by the by.
