A Thing or Two We’re Doing Besides Hovering Over the Dessert Case
In honor of a month of greatest-hits reruns on the podcast, maybe now’s a good time to leave us a review? Ideally a nice one, even?
erica’s things
Repurposing the Ruffles chip as an artist’s canvas.
Dealing with hair loss like a Dane.
Feeling both nostalgia and early-aughts anxiety over my visceral reaction to this and this.
Gobbling up the sandos and Japanese treats from this beautiful spot. They just so happen to be gluten-free.
claire’s things
Fawning over all things Feldspar.
Eating my way through London and awarding the highest marks to Cafe Cecilia—turns out Simone Rocha’s brother makes a mean steak.
Wondering if this is what they mean when they talk about healing your inner child.
Delighting in the deliciousness of Paul Octavious’s mind—from fungiture, to sandwich shoes and shoeshi, to a Loewe still life.
Asking if you knew they make infant car seats that swivel now?! The way this would have fundamentally changed my relationship to car travel!